Boston Restaurants
More than great lobster
Boston may not be recognised as a culinary capital, but that's changing. Known for seafood, the city has some great old-school establishments, but the past decade has seen an explosion of creative cooking and unique dining environmnents, including industrial Japanese diner O Ya and the Beehive's funky take on a cabaret supper club. The hottest spot for fashionable Boston restaurants is the South End, but Chinatown and the Italian North End are well worth exploring.
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Genuine Italian in Boston
The North End is notoriously ridden with sloppy, corner-cutting imitations of authentic...
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Award-winning seafood
A Boston institution since 1978, the restaurant offers a vast selection of regional classics...
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A Boston tradition since its opening in 1931
Cantina Italiana serves the very best traditional Italian cuisine to local and visiting...
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Superior greasy spoon
Charlie's Sandwich Shoppe may not be fancy, but the food is superb at this bare-bones...
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Sophisticated food and exquisite fine dining service
The taupe and cream colour scheme says 'refinement';the leopard-print rug says...
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Seafood supreme
On paper, East Coast Grill's concept must have looked pretty fuzzy: how could the...
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Big, beautiful brasserie
In 2005 Boston finally got an approximation of a Parisian brasserie. From its 46ft marble bar...
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Delightful bakery-café
Joanne Chang's small South End bakery-café has racked up half a dozen 'Best of Boston' awards...
Restaurant
A great neighborhood spot
The Franklin Cafe is the South End's answer to neighborhood elegance at a casual price.
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