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Food like you've never seen before
Chef Grant Achatz creates stunning dishes at Alinea, the restaurant that Gourmet anointed number one in the USA. What’s the fuss? Simply put, this is food like you’ve never seen before. Alinea is famous for its 24 course mind-blowing experience, and it is also a top ten restaurants in the world.
Sit back and enjoy a show that plays with textures, temperatures and notions of ‘normal’ cuisine, while remaining grounded in season and flavour. Recent Alinea menu stunners have included squab with peppercorn custard, sorrel and strawberries; cocoa-coated watermelon with cubed Kobe beef; and a parfait of porcini purée, almond ice-cream and powdered ham. Flawless.
Alinea
1723 N Halsted Street, between W North Avenue & W Willow Street, Chicago
Phone: 1-312 867 0110
Website: http://www.alinea-restaurant.com/
Open Hours: 5.30-9.30pm Wed-Sun
Cuisine type: Modern
Price: Fine Dining
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