Since its opening in 1993, Boulevard restaurant has been hailed as one of the best restaurants in San Francisco. Created in partnership with designer Pat Kuleto, the elegant, yet warm and welcoming interior of Boulevard is the essence of the Belle Époque style. It is a glorious setting for Chef Nancy Oakes hearty, flavorful, beautiful cuisine. American regional flavors, French influenced style, enthralling design, form the entire experience at Boulevard. Located in the heart of the San Francisco’s revived waterfront area, the historic Audiffred Building is the ideal home for Boulevard. In the Zagat Guide for the year 2000, Boulevard restaurant was rated #1 in the Bay Area for the 3rd year in a row.

1 Mission St., San Francisco

Phone: 4155436084

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Open Hours: Monday - Friday: 11:30am - 2:00pm; Thursday - Saturday: 5:30pm -10:30pm; Sunday - Wednesday: 5:30pm -10:00pm

Cuisine type: American

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