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A warm and casual elegance
Tucked at the back of a 19th-century brownstone, home to a family-run hotel, the Tabard is an eclectic and shamelessly romantic destination. Dine in the lounge in front of the fireplace, in the garden under the shade of a silk parachute, or in the private dining room.
The menu favours crisp and local ingredients: fried oysters top a salad of corn and baby spinach. Salmon and trout, both house-smoked, are an excellent standby. Sunday’s crowds (seriously, make reservations far in advance) brunch on just-made doughnuts and eggs Benedict.
1739 N Street NW Washington D.C. , Washington
Open Hours: 7-10am, 11.30am-2.30pm, 6-10pm Mon-Thur; 7-10am, 11.30am-2.30pm, 6-10.30pm Fri; 8-10am, 11am-2.30pm, 6-10.30pm Sat; 8-9.30am, 10.30am-2.30pm, 6-10pm Sun
Price: Moderately Priced
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